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La Tarte Tropezienne with raspberries, Saint-Tropez, Var, French Riviera, Provence-Alpes-Cote d'Azur, France, Europe

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia

Picnic by chef Chris Oberhammer of Restaurant Tilia at Dobbiaco, on table above Santa Maria, near Dobbiaco, Val Pusteria, South Tyrol (Alto Adige), Italy

View of Christmas market at Charlottenburg Palace in Schloss Charlottenburg at dusk, Berlin, Germany

Chillies and chrysanthemum being sun dried in autumn, Huangling, Wuyuan County, Shangrao City, Jiangxi Province, China

View of shop and cafe near Aragonese Castle, Port of Ischia, Island of Ischia, Campania, Italy, Europe

Cafe and restaurant at Filandia, department of Quindio, Cordillera Central of the Andes mountain range, Colombia, South America

Heart shaped ginger-bread, tavern Zbondini, village of Velo Grablje, Hvar island, Croatia, Southeast Europe

View of cafes and shops in Porto d'Ischia (Port of Ischia), Island of Ischia, Campania, Italy, Europe

View of cafe and Church of Santa Maria delle Grazie, Procida, Phlegraean Islands, Gulf of Naples, Campania, Southern Italy, Italy, Europe

Dates (date palm fruits) displayed on the food market, special food for Ramadan, Surabaya, Java, Indonesia, South East Asia, Asia

Pumpkin strips and produce being sun dried, Huangling, village dating to the Ming Dynasty, Wuyuan County, Shangrao City, Jiangxi Province, China

Cod drying on racks temporarily built for that purpose in the small fishing town of A in the Lofoten Island Group, Norway

Smoked Snakes for sales on a Market, Mbandaka, Equateur province, Democratic Republic of Congo, Africa

Various Dim Sum in bamboo steamed bowl, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia, Asia

View of Cathedral-Basílica de Santa María de Mallorca and craft stalls on Passeig Marítime, Palma de Mallorca, Majorca, Balearic Islands, Spain, Europe

A man hangs cheesecloth bags of goat milk to make fresh chevre cheese at Beltane Farm in Lebanon, Connecticut.

Scooping cheese curd to make goat cheese at Capriole, Inc, one of America's top cheesemakers, located in Greenville, Indiana

Judy Schad of Capriole, Inc, one of America's top cheesemakers, located in Greenville, Indiana poses with some of her goat cheeses

Pecorino cheese in Quesos Oliva artisanal cheese making workshop in Villaluenga del Rosario, Sierra de Grazalema Natural Park, Cadiz province, Andalusia, Spain

Pecorino cheese in Quesos Oliva artisanal cheese making workshop in Villaluenga del Rosario, Sierra de Grazalema Natural Park, Cadiz province, Andalusia, Spain