Results
8 results found
Cold leek soup with meat, served with potatoes, a traditional Lithuanian dish, Lithuania, Baltic States, Europe
Pork noodles (mee), served with pickled chillies, a broth, wontons and beer, at Taman Dessa food court, Kuala Lumpur, Malaysia, Southeast Asia, Asia
A steaming dish of Bun Bo Hue, the spicy local beef broth or hotpot, in a local restaurant, Hue, Vietnam, Indochina, Southeast Asia, Asia
A steaming dish of Bun Bo Hue, the spicy local beef broth or hotpot, in a local restaurant, Hue, Vietnam, Indochina, Southeast Asia, Asia
Traditional Chinese Hotpot meal in tourist restaurant, Xian. Diners cook raw meat and vegetables in hot broth
Traditional spring rolls accompanied by vegetable soup, rice noodles and fresh mint and lettuce as side dishes, Nem Ran, Hanoi, Vietnam, Indochina, Southeast Asia, Asia
Asian soup with rice noodles, chicken and vegetables in ceramic bowl served with spoon and chopsticks on rustic wooden background from above, Chinese or Thai cuisine
Asian soup with rice noodles, chicken and vegetables in ceramic bowl served with spoon and chopsticks on rustic wooden background from above with space for text, Chinese or Thai cuisine
Asia style ramen soup with udon noodle, beef, shiitake, pak choi cabbage and carrots on black background
Swabian cuisine, Maultaschen in broth with stewed onion rings and chives, soup plate, Germany, Europe
Swabian cuisine, Maultaschen in broth with chives, soup plate, spoon, green and black pepper, Germany, Europe
Swabian cuisine, herb flaedle in broth, flaedle soup, thin pancakes with herbs in soup bowls, chives, Germany, Europe
Swabian cuisine, herb flaedle in broth, flaedle soup, thin pancakes with herbs in soup plate, spoon, Germany, Europe
A ramen noodle shop kitchen. A chef preparing bowls of ramen noodles in broth, a speciality and fast food dish, Japan
A black china bowl of noodles and broth, sliced green chilli and a dish with quail's eggs and sliced vegetables.
A ramen noodle shop kitchen. A chef preparing bowls of ramen noodles in broth, a speciality and fast food dish, Japan
A black china bowl of noodles and broth, sliced green chilli and a dish with quail's eggs and sliced vegetables.