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Barbecued sausages saucissons being cooked on griddle for sale as snack food at farmers market in Normandy, France

Agis Jacovides, managing director, at a charcoal grill full of quails, The Village Tavern, Pano Platres, South Cyprus, Cyprus

Friendly cook prepares delicious asado meat on charcoal grill in Finca Piedra, San José de Mayo, Colonia Department, Uruguay, South America

Agis Jacovides, managing director, at a charcoal grill full of quails, The Village Tavern, Pano Platres, South Cyprus, Cyprus

Grilling Espetada beef skewer kebabs over an open fire at a religiois festival, Ponta Delgada, Madeira, Portugal

Raft guide with cooking steaks on grill in outdoor kitchen during Green River rafting trip, Desolation/Gray Canyon, Utah, USA