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Freshly made Apulian cheeses, including Ricotta and Burrato, at a cheese factory near Martina Franca, Apulia, Italy, Europe

Huge crowds and ambulance crew at the Cheese Rolling Festival, Coopers Hill, Gloucestershire, England, United Kingdom, Europe

Aerial view of the Gherkin and Leadenhall Building (Cheese-grater), City of London, London, England, United Kingdom, Europe

St. Paul's Tower, new apartments and Q-Park Car Park (Cheese Grater), St. Paul's Place, Arundel Gate, Heart of the City, Sheffield, Yorkshire, England

St. Paul's Tower, new apartments and Q-Park Car Park (Cheese Grater), St. Paul's Place, Arundel Gate, Heart of the City, Sheffield, Yorkshire, England

City of London financial district with Gherkin, Lloyds building, Cheese Grater and NatWest Tower, England, United Kingdom, Europe

Ham and cheese bread rolls for sale at the Mercat de Sant Josep de la Boqueria, Barcelona's most famous market, Barcelona, Catalonia, Spain, Europe

Savoury snacks for sale at the Mercat de Sant Josep de la Boqueria, Barcelona's most famous market, Barcelona, Catalonia, Spain, Europe

Sopa paraguaya (cornbread with cheese and onion) and empanada in Lido Bar, Asuncion, Paraguay, South America

Marche Forville (Forville Market), Cannes, Alpes Maritimes, Cote d'Azur, French Riviera, Provence, France, Europe

Local food stall selling salamies and cheese near Tafi del Valle, Salta Province, Argentina, South America

Ingleborough, seen beyond the Cheese Press Stone above Kingsdale, Yorkshire Dales, Yorkshire, England, United Kingdom, Europe

Cheese on market stall, Cours Massena, Old Town, Vieil Antibes, Antibes, Cote d'Azur, French Riviera, Provence, France, Europe

Lloyds, Willis and Cheese Grater buildings, financial district, City of London, England, United Kingdom, Europe

A bowl of lobster mac 'n' cheese, a dish made with locally landed seafood, served in Chester, Nova Scotia, Canada, North America

Traditional cheese factory in the French Alps, wheels of cheese (Raclette) maturing on shelves in storehouse dairy cellar, Haute-Savoie, France, Europe

Breakfast at Kroi Pashait, roadside stop between Saranda and Gjirokaster, where local products are sold, Albania, Europe

Composition with the bright colours of Italian food: pasta, spaghetti, tomatoes from Sicily, mozzarella from Naples and basil, Italy, Europe

Breakfast at Alila Jabal Akhdar hotel, nestled 2000 metres above sea level, surrounded by Al Hajar Mountains, Sultanate of Oman, Arabian Peninsula

View of chilies stuffed with cheese in restaurant, Hotel Zone, Cancun, Caribbean Coast, Yucatan Peninsula, Mexico, North America

Motsetta (Motzetta) (Mocetta), chamois or beef meat salted, seasoned and dried, Boudin sausages and goat cheese, Italy, Europe

Genoese pesto sauce, garlic, basil, olive oil, cheese, salt, pestle and mortar, Genoa, Italy, Europe

The milk used for Beaufort cheese comes from the Tarine cows that graze in the high pastures, Peisey Nancroix, Savoie, French Alps, France, Europe

Giant fresh tartiflette, made with Roblochon cheese, potatoes and ham, a speciality in the French Alpes, Saint Gervais, Haute-Savoie, France, Europe

Cheese seller, street market, Medina, Tetouan, UNESCO World Heritage Site, Morocco, North Africa, Africa

View of chilies stuffed with cheese in restaurant, Hotel Zone, Cancun, Caribbean Coast, Yucatan Peninsula, Mexico, North America

Looking down on the town of Cluny from the Cheese Tower, Cluny, Saone-et-Loire, Burgundy, France, Europe

Sebadas (Seadas), Sardinian sweet fritters filled with pecorino cheese and covered with honey, Sardinia, Italy, Europe

Typical salami and cheese on chopping board, San Romerio Alp, Brusio, Canton of Graubunden, Poschiavo Valley, Switzerland, Europe

Transporting Gouda cheese wheels on cheese cart from Alkmaar cheese market to shops, Alkmaar, North Holland, Netherlands, Europe

Piadina flat bread with rucola (rocket) and stracchino cheese, typical Emilia Romagna food, Piadina, Emilia Romagna, Italy, Europe

Malloreddus alla Campidanese (Malloreddus with sausage, pecorino cheese and tomato sauce), Sardinian malloreddus, Carasau bread, Pattada Sardinian knife, Sardinia, Italy, Europe

Parmigiana di melanzane, an Italian dish made with a shallow-fried sliced filling, layered with cheese and tomato sauce, Italy, Europe

Baked eggplant with cheese and palm honey (Berenjenas con Queso Y Miel De Palma), Fuerteventura, Canary Islands, Spain, Europe