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Swabian baking, Kirschenmichel fine variant, dough cake with cherries and cream on a plate, silver coffee spoon, Germany, Europe

Creme brulee, burnt cream. Sweet baked dessert in a deep porcelain white plate with handles. Dish, decorated with currants and blueberries. Plate and spoon are placed on a red checkered tablecloth

Two comic chocolate cream cakes in a bakery, Schwerin, Mecklenburg-Western Pomerania, Germany, Europe

Chocolate ice cream dessert and eggnog cream at the Locanda Don Serafino restaurant in Ragusa Ibla, led by Vincenzo Candiano, chef of the starred restaurant. Via Avvocato Giovanni Ottaviano, 13, Ragusa, Sicily, Italy

A woman working in a cafe, a stack of plates, and a layered sponge cake with fresh cream and fresh fruit