Results
14 results found
Colourfully painted huts by the shore of the Atlantic Ocean at Heart's Delight-Islington in Newfoundland and Labrador, Canada, North America
Detail of price tag of sweet Turkish dessert lokum (Turkish delight), Egyptian Bazaar (Spice Bazaar Market), Istanbul, Turkey, Europe
Detail of sweet Turkish dessert lokum (Turkish delight), Egyptian Bazaar (Spice Bazaar Market), Istanbul, Turkey, Europe
Seller of traditional sweetmeats Turkish Delight (Lokum) in Misir Carsisi Egyptian Bazaar food and spice market, Istanbul, Turkey, Europe, Eurasia
Seller of traditional sweetmeats Turkish Delight (Lokum) in Misir Carsisi Egyptian Bazaar food and spice market, Istanbul, Turkey, Europe, Eurasia
Winner being led to Winner's Enclosure at Cheltenham Racecourse for the National Hunt Festival of Racing, UK
Typical Turkish desserts of baklava, loukoumi (Turkish delight), and Turkish coffee, Turkey, Eurasia
Purchang (cremation palace) of h.h. Dilgo khyenste. Bhutan. H.h. Dilgo khyentse rinpoche (1910-1991), tutor to present dalai lama revered as of greatest exponents of dzogchen- teachings of great perfection. Khyentse rinpoche®s purchang (cremation palace), satsam chorten, below paro takstang, bhutan, november 4, 1992 never forget swiftly this life will be over, like a flash of summer lightning or wave of a hand. that have opportunity to practice dharma, do waste a single moment on anything else, practice with your energy.oe h.h. Dilgo khyenste rinpoche, heart treasure of enlightened ones my delight in death is, greater than delight of traders at making vast fortunes at, or of lords of gods vaunt their victory in battle or of those sages have entered rapture of perfect meditative absorbtion. So just as a traveler sets on road when time come to go, i will remain in this world no longer, will dwell in stronghold of great bliss of deathlessness. -longchenpa, fourteenth- century dzogchen master