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3 results found

Ready to eat seafood platter at Le Petit Zinc Restaurant near Boulevard Saint Germain, Left Bank, Paris, France

Green Blue Swimmer crabs and cooked Tiger prawns for sale at Sydney Fish Market, Darling Harbour, Australia

Sally lightfoot crab (Grapsus grapsus) expelling excess saltwater in the litoral of the Galapagos Island Archipeligo, Ecuador. (RR)

Edible Crab (Cancer pagarus), robust crab, brown in colour with black tips to claws amidst algae and soft corals, St Abbs, Scotland, UK North Sea

Edible Crab (Cancer pagarus), robust crab, brown in colour with black tips to claws amidst algae and soft corals, St Abbs, Scotland, UK North Sea

Sally lightfoot crab (Grapsus grapsus)close up showing magnificent red coloration in the litoral of the Galapagos Island Archipeligo, Ecuador.

Edible Crab (Cancer pagarus), robust crab, brown in colour with black tips to claws amidst algae and soft corals, St Abbs, Scotland, UK North Sea

Edible Crab (Cancer pagarus), Juvenile pale brown in colour on brownish rock background, St Abbs, Scotland, UK North Sea

Edible Crab (Cancer pagarus), robust crab, brown in colour with black tips to claws amidst algae and soft corals, St Abbs, Scotland, UK North Sea