Flammekuche also known as Tarte Flambe, which is a traditional Alsatian pizza, Strasbourg, Alsace, France, Europe
Young cook holding burning pan hand
Macro close up of pan cooked grilled flambe atlantic squid plated with potato rich sauce cream reduction, radish and aromatic herbs, fine dinnng concept, trendy modern contemporary gourmet recipe with copyspace shoot from above
Chef plating pan cooked flambe atlantic squid with potato rich sauce cream reduction, radish, caramelized lemon and aromatic herbs, gourmet trendy modern contemporary recipe
In the kitchen, "Orestorante" restaurant, Ponza island, Lazio, Italy
