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30 results found
The Mercat de Sant Josep de la Boqueria, Barcelona's most famous market, Barcelona, Catalonia, Spain, Europe
Poc Chuc, Yucatecan Grilled Pork speciality, Restaurante El Atrio del Mayab restaurant, Valladolid, Yucatan, Mexico, North America
View of stuffed peppers in restaurant in Thassos Town, Thassos, Aegean Sea, Greek Islands, Greece, Europe
Living worms for lunch, Mbandaka, Equateur province, Democratic Republic of Congo, Africa
Grilled breast of chicken and fried plantain served in a restaurant at Cocora Valley, around Solento, department of Quindio, Colombia, South America
Stall at Dinh Cau Night Market, Duong Dong, Phu Quoc Island, Vietnam
Assorted cakes, Sondakan district, Solo (Surakarta), Java island, Indonesia, Southeast Asia, Asia
Sashimi plate, Japanese food, France, Europe
Los Bizcochos de San Pedro, Cayambe, Ecuador
View of Pastel de Nata, Portuguese custard tart on green plate in cafe in the Alfama District, Lisbon, Portugal, Europe
Childen menu in a restaurant at Mount Koya, Wakayama Prefecture, Japan, East Asia
View of restaurant in Kavala, Kavala, Dimos Kavalas, Eastern Macedonia and Thrace, Gulf of Thasos, Gulf of Kavala, Thracian Sea, Greece, Europe
'Thali' served at The Raintree restaurant of TAJ Connemara Hotel, Chennai (Madras), Coromandel Coast, Tamil Nadu state, South India, Asia
'Dosa' (crepe) served at the restaurant of Spice Village Resort, Kumily, Kerala state, South India, Asia
View of fresh vegetables on stall in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan
View of traditional Japanese rice dish, Gionmachi Kitagawa, Higashiyama Ward, Kyoto, Honshu, Japan
Dish of Olive Hummus served at Harrat restaurant of Banyan Tree AlUla, Medina Province, Saudi Arabia
Dim sum and dumpling buffet in a restaurant, steamer baskets, Ho Chi Minh City, Vietnam
Banh Mi sandwich, close-up of traditional Vietnamese baguette filled with pate, meat and vegetables, Ho Chi Minh City, Vietnam
Soup and sardine meal served in the medina of Meknes, Morocco
Vietnamese street food, Banh Beo, Hue, Vietnam
Thien Quang Buddhist pagoda, preparing a vegetarian meal, Tan Chau, Vietnam
Anchovy tagine in a restaurant of Chefchaouen, Rif region, Morocco
Woman eating a Buddha Bowl, Varkala Beach, Kerala, India
Various Dim Sum in bamboo steamed bowl, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia, Asia
Paella, Fish Market, Bergen, Norway, Scandinavia, Europe
Cook preparing breakfast pancakes on the upper deck of the dahabeah, passenger river boat of the Lazuli fleet, sailing on the Nile river, Egypt, North Africa, Africa
Slow cooking of meat around a campfire in the bush, in Namanga region, Kenya, East Africa
Cepelinai, national dish, potatoes stuffed with ground meat, served at Romnesa bakery-restaurant at Strigailiskis, Ignalina district, Aukstaitija National Park, Lithuania, Europe
View of Italian Bruschetta at restaurant in Porto d'Ischia (Port of Ischia), Island of Ischia, Campania, Italy, Europe
Street dahi (curd) maker stirring the dahi, India
Chives in a pot
Wild garlic or Ramsons (Allium ursinum), flower
Oregano (Origanum vulgare)
Beedi or Bidi, an Indian smoking product rolled from Tendu or Coromandel Ebony leaves (Diospyros melanoxylon) and filled with tobacco or other herbs, India, Asia
Vanilla capsules (Vanilla planifolia) drying, Manakara, East Coast, Madagascar, Africa
Vanilla capsules (Vanilla planifolia), Manakara, East Coast, Madagascar, Africa
Lesvos. Greece. Sigri. Locally made Ouzo (Babayiannis) and Sardine speciality called Sardeles Pastes.
Food - Apple Tart with fresh blackberries and cinnamon brown sugar glaze.
Food - Prepared dishes garnished with chopped green onions (scallions), including Chicken and Cheese Enchilada, Cheese and Mushroom Omelet, and Twice-Baked Potatoes with Bacon.
Food - Baked red potatoes with sun-dried tomatoes, Kalamata olives, red onions, red bell pepper, green onions (scallions) and grated Parmesan cheese.
Food - Pear Custard Pie topped with Bosc pear slices.
Food - Cheese and Mushroom Omelette garnished with chopped green onions (scallions) and pear tomatoes.
Food - Twice-baked Potatoes with Bacon, garnished with chopped green onions (scallions), enchilada sauce and red chili peppers.
Food - Pear Custard Pie topped with Bosc pear slices and blueberries.
Food - Apple Cinnamon Muffins in a basket with Royal Gala apples.
Food - Chicken and Cheese Enchilada garnished with chopped green onions (scallions), enchilada sauce and jalape
Closeup of garlic head and cloves
Glass of wine on checkered tablecloth