Results
43 results found

Pataxo Indian woman making food at the Reserva Indigena da Jaqueira near Porto Seguro, Bahia, Brazil, South America

A local woman making Gozleme, a traditional Anatolian dish, at a street stall near Geikbayiri, Anatolia, Turkey, Asia Minor, Eurasia

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia

A local woman making Gozleme, a traditional Anatolian dish, at a street stall near Geikbayiri, Anatolia, Turkey, Asia Minor, Eurasia

Young woman making Kai Paen, dried river weed sheets sprinkled with sesame seeds, thinly sliced tomatoes and garlic, northern Laos

Woman making lavash (thin unleavened flatbread) made in a tandoor, called tonir in Armenian, in a restaurant beside the Noravank Monastery, near Yeghegnadzor, Armenia, Eurasia

Senior woman making fresh noodles at home, An Giang Province, Mekong Delta, Vietnam, Indochina, Southeast Asia, Asia, Asia

The goat farm for cheese making at the Slow Food Presidium of the Robiola Roccaverano, Piedmont, Italy, Europe

A baker at work making focaccia, a local delicacy, in a bakery in the Bari Vecchia quarter of Bari, Apulia, Italy, Europe

The goat farm for cheese making at the Slow Food Presidium of the Robiola Roccaverano, Piedmont, Italy, Europe

Making rice candy at Phu An Hamlet near Cai Be, Mekong River Delta, Vietnam, Indochina, Southeast Asia, Asia

Looking down on deforested forest slopes from the air, being replaced by farmland for subsistence agriculture in Malawi. The country is suffering rapid deforestation, to provide both land for farming, and for making charcoal, the main cooking fuel in Malawi.

Looking down on deforested forest slopes from the air, being replaced by farmland for subsistence agriculture in Malawi. The country is suffering rapid deforestation, to provide both land for farming, and for making charcoal, the main cooking fuel in malawi.

Looking down on deforested forest slopes from the air, being replaced by farmland for subsistence agriculture in Malawi. The country is suffering rapid deforestation, to provide both land for farming, and for making charcoal, the main cooking fuel in Malawi.

Burundi agakura, a youth agricultural project in gitera. Jam making. Students peeling guavas. From left to right: minani revata (18), kabura seraphine (20), bakundukize odette (22), nkurunziza desire (24)

In month of november before full moon a sacred ceremony is held in various monasteries throughout himalayas by traditional healers known as amchis. They call down spiritual deities to bless medicine. Amchis making torma, a ritual food offering. India

In month of november before full moon a sacred ceremony is held in various monasteries throughout himalayas by traditional healers known as amchis. They call down spiritual deities to bless medicine. Amchis making torma, a ritual food offering. India

Manshiyat Naser, Garbage City, Cairo, Egypt. Baker making fresh pita bread, known as aish, in Manshiyat Naser, Garbage City, Cairo.

UGANDA St Monica's Tailoring Centre, Gulu. Catering division, making chapatties. PHOTO by Sean Sprague

Bangladesh alpona ritchil of the garo tribal minority, making tea on a wood fire, haluaghat, mymensingh region

Guests from the Lindblad Expedition ship National Geographic Explorer enjoy a hot asado sandwich prepared by staff at BBQ on an ice floe near Adelaide Island, Antarctica

Guests from the Lindblad Expedition ship National Geographic Explorer enjoy a hot asado sandwich prepared by staff at BBQ on an ice floe near Adelaide Island, Antarctica

Guests from the Lindblad Expedition ship National Geographic Explorer enjoy a hot asado sandwich prepared by staff at BBQ on an ice floe near Adelaide Island, Antarctica

Guests from the Lindblad Expedition ship National Geographic Explorer enjoy a hot asado sandwich prepared by staff at BBQ on an ice floe near Adelaide Island, Antarctica

Guests from the Lindblad Expedition ship National Geographic Explorer enjoy a hot asado sandwich prepared by staff at BBQ on an ice floe near Adelaide Island, Antarctica

Canadian photographer Gilles Pucheu boils water for dinner near his home in Yellowknife, Northwest Territories, Canada.

Elena at work, controlling the ripening process. Cheese shop, Formatgeria Mas dᄡEroles, artisan cheese making, Adrall village, Alt Urgell, Lleida, Catalonia, Spain

Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India

Volunteers preparing onions for cooking to do meals for the pilgrims who visit the Golden Temple, Each day, they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India

Making chai. Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India

Maiking chai. Volunteer cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India