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Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Fresh-picked Merlot grapes on conveyor ready for storing at Chateau Petrus, Pomerol in the Bordeaux wine region of France

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy