Typical dessert called Polenta e Osei, Old city of Bergamo, Bergamo province, Lombardy, Italy, Europe

Slice of Polenta House (Fetta di Polenta) by architect Alessandro Antonelli, Turin, Piedmont, Italy, Europe

Lamb chops with brussels sprouts and red wine

Wild boar with polenta, Calvž, Corsica, France, Europe

Half-Lent feast, Bergamo, Lombardy, Italy

Amor polenta with cold zabaione with Moscato di Scanzo, Fabrizio Ferrari chef, Bergamo, Italy, Europe

Piatto del Prevosto, Brescia, Lombardy, Italy

Mountain raviolo stuffed with polenta with a glass of red wine at Hotel Caprice des Neiges, Torgnon, Aosta, Italy

Polenta with Gorgonzola cheese, Lo Scoiattolo restaurant, Carcoforo, Valsesia, Piedmont, Italy

Polenta tosella with mushrooms, Malga Brigolina farm holidays, Bondone mountain, Trentino Alto Adige, Italy

Rabbit and pork chops with polenta, Rini farm holidays, Bormio, Lombardy, Italy

Polenta carbonera and his ingredients vith Spressa cheese, sausage and flour, Giudicarie valley, Trentino, Italy, Europe

Polenta with tomato sauce and mushrooms, Italy

Polenta, Pittatore confectionery, Alessandria, Piedmont, Italy.

Venetian appetizers, Italy

High angle view of hands at seafood dinner, Seattle, Washington, USA