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Fresh pork being prepared at street market in the capital city of Phnom Penh, Cambodia, Indochina, Southeast Asia, Asia
Delicious burgers are served at Malamala Island Beach Club, Mala Mala Island, Mamanuca Group, Fiji Islands, South Pacific
Expertly grilled prime rib is served during a barbecue evening in a Residence Villa accommodation at Six Senses Fiji Resort, Malolo Island, Mamanuca Group, Fiji Islands, South Pacific
Delicacies prepared by chef Boy Schuiling from restaurant 't Paakhuus Texel are served on board the 1902 sailing ship Iselmar during the Wadden Sea crossing from Harlingen to Terschelling, West Frisian Islands, Friesland, Netherlands, Europe
Friendly woman grills meat and fish in the indoor market under a fan with plastic bag to keep flies away, Houayxay (Huay Xai), Bokeo Province, Laos, Asia
Man grills fresh fish, meat and vegetables at No Name BBQ in Ong Lang Village, Ong Lang, Phu Quoc Island, Kien Giang, Vietnam, Asia
Roaster Pork Knuckle with savoy cabbage and baked potatoes - Traditional German cuisine, Eisbein, Schweinehaxe
Traditional German cuisine - Roasted pork knuckle eisbein (Schweinshaxe) in iron pan on black background
Hungarian Szegedin Goulash with pickled white cabbage (sauerkraut), onion and bread dumplings in pan
Patacon sandwich - traditional sandwich made from cooking bananas (plantains) with chicken meat and lettuce. Freshly prepared at food truck. African food
Beef goulash soup - hearty Hungarian soup of meat and vegetables seasoned with paprika on white background
Food - Twice-baked Potatoes with Bacon, garnished with chopped green onions (scallions), enchilada sauce and red chili peppers.
A man cooks and eats a goat that he hunted earlier in the day at Blue Duck Lodge; Whanganui National Park, Manawatu-Wanganui, North Island, New Zealand
Food - Prepared dishes garnished with chopped green onions (scallions), including Chicken and Cheese Enchilada, Cheese and Mushroom Omelet, and Twice-Baked Potatoes with Bacon.