Overhead shot of asparagus quiche, a French vegetarian dish, with eggs and raw fresh asparagus

Preserved '1000 year old' eggs (6 months old), on display at food stall in Fengdu, China

Duck breasts, battered fish and preserved '1000 year old' eggs, at food stall in Fengdu, China

Friendly chef prepares lunch at the Tovolea Restaurant at Six Senses Fiji Resort, Malolo Island, Mamanuca Group, Fiji Islands, South Pacific

Artisan pizza oven. Chef preparing the pizza to sell it, pizza hot and ready for customers

Artisan pizza oven. Chef introducing with the shovel, hot and ready pizza for customers

Chopping fresh pork ribs with vegetables and herbs ready to cook

A stop for the night at a Czech Republic campsite between Prague and Cesky Krumlov. The 50 person town is called Kostelec and it is on the outsirts of Hluboka nad Vltavou. A camper sets up dinner at their campsite; Kostelec, Vltavou, Czech Republic

A stop for the night at a Czech Republic campsite between Prague and Cesky Krumlov. The 50 person town is called Kostelec and it is on the outsirts of Hluboka nad Vltavou. A camper prepares dinner for his friends; Kostelec, Vltavou, Czech Republic

Hawaii, Young man preparing Outdoor barbecue feast in Hawaii garden.

Hawaii, Young man preparing Outdoor barbecue feast in Hawaii garden.

Hawaii, Young man preparing Outdoor barbecue feast in Hawaii garden.

Hawaii, Young man preparing Outdoor barbecue feast in Hawaii garden.

China, Jiangsu, Nanjing, Road-side bakery shop baker cutting strips of dough that will be twisted and deep-fried in a wok to ptoduce Yu Tiao a popular breakfast bread usually eaten with warm soyamilk or porridge or Xi Fan Bundles of Yu Tiao in baskets ready for sale.

Chef giving waitress plates of food

Close up of Thanksgiving turkey on table

Charcoal burning in a grill

Close up of Thanksgiving turkey in pan

High angle view of Thanksgiving turkey in pan