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21 results found
Grilled breast of chicken and fried plantain served in a restaurant at Cocora Valley, around Solento, department of Quindio, Colombia, South America
View of chefs busy at work through restaurant window in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan
B.Local restaurant, Brunico (Bruneck), South Tyrol (Alto Adige), Italy
Meal, knodel (canederli), Knuttenalm mountain restaurant (Malga Knutten) near Ahrntal (Valle Aurina), South Tyrol (Alto Adige), Italy
Breakfast at Alila Jabal Akhdar hotel, nestled 2000 metres above sea level, surrounded by Al Hajar Mountains, Sultanate of Oman, Arabian Peninsula
Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia
Dish of Olive Hummus served at Harrat restaurant of Banyan Tree AlUla, Medina Province, Saudi Arabia
Woman eating Chinese fondue in a restaurant, Tan Chau, Vietnam
Vietnamese street food, organic soya, Ca Mau, Vietnam
Vietnamese street food, Banh uoc tom, Hue, Vietnam
View of traditional pasta dish, Courmayeur, Aosta Valley, Italian Alps, Italy
View of Italian lasagne on restaurant table, Island of Ischia, Campania, Italy, Europe
View of colourful frontage of restaurant in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan
View of traditional Japanese dish of rice and scrambled egg, Miyajimacho, Hatsukaichi, Hiroshima, Honshu, Japan
View of wooden entrance to restaurant in Dotonbori, vibrant entertainment district near the river, Osaka, Honshu, Japan
Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia
Tajine dish, green glaze, the dominant colour in pottery from Tamegroute, Draa River valley, Province of Zagora, Region Draa-Tafilalet, Morocco
View of traditional Japanese dishes on display in shop window, Asakusa, Taito City, Tokyo, Honshu, Japan
The green glaze, dominant colour in pottery from the city of Tamegroute, Draa River valley, Province of Zagora, Region Draa-Tafilalet, Morocco
Lunch break, group of bikers, road from Telouet to Tighza, Ouarzazate Province, region of Draa-Tafilalet, Morocco
Dish served at the restaurant Konoba Mate, Pupnat, Korcula island, Croatia, Southeast Europe
Cherries in a bowl
Regional delicacy (potato pan) served in restaurant, Schladming, Ski Amade, Austria
Dish on the table, Hotel Royal Victoria, Varenna, Lake Como, Lombardy, Italy
Limoncello, Enoteca Il Barocco, Ragusa, Sicily, Italy, Europe
Bottles of wine and regional specialities in shop window, Entrevaux, Alpes-de-Haute-Provence, Provence-Alpes-Cote d'Azur, Southern France, France, Europe, France, Europe
Spaghetti pasta with anchovy sauce, Colatura, parsley and fresh chilli. Cetara, Amalfi Coast, Campania, Italy; Europe
Spaghetti pasta with anchovy sauce, Colatura, parsley and fresh chilli. Cetara, Amalfi Coast, Campania, Italy; Europe
Fish skewers, Marche, Italy, Europe
Mixed appetizer of traditional cured salami, cheese, pate and croutons, from Marche, Italy, Europe