Results
19 results found
Lugano, Lake Lugano, Tessin (Ticino) Canton, Switzerland, Europe
Regional Capocollo (capicola) ham surrounds salami produced in Martina Franca, Apulia, Italy, Europe
Local food stall selling salamies and cheese near Tafi del Valle, Salta Province, Argentina, South America
Detail of salami stall, Central Market Hall, Budapest, Hungary, Europe
Soppressata (Soprassata) (Capofreddo), Italian dry-cured salami, Italian food, Italy, Europe
Charcuterie Board, Ravello, Amalfi Coast, Campania, Italy, Europe
Hot calabrian soft salami (Nduia), Calabria, Italy, Europe
Typical salami and cheese on chopping board, San Romerio Alp, Brusio, Canton of Graubunden, Poschiavo Valley, Switzerland, Europe
Finocchiona, Tuscan salame with fennel seeds, Italy, Europe
Butcher's shop selling Hungarian sausage and salami, Budapest, Hungary
Italian artisan food shop, Cacio Di Pienze, selling pork salami, prosciutto and cured sausages in Pienza, Tuscany, Italy
Shop display of cured meats, hams, pork sausages, salami, at Dalmayr food shop and delicatessen in Munich, Bavaria, Germany
Local goods for sale at Cours Saleya Market, Old Town , Nice, Alpes Maritimes, Cote d'Azur, French Riviera, Provence, France, Mediterranean, Europe
Local food stall selling salamies and cheese in Cafayate, Salta Province, Argentina, South America
Local food stall selling salamies and cheese near Tafi del Valle, Salta Province, Argentina, South America
Local food stall selling salamies and cheese in Cafayate, Salta Province, Argentina, South America
Cheese and salamis at Papiniano market, Milan, Lombardy, Italy, Europe
Detail of salami stall, Central Market Hall, Budapest, Hungary, Europe
Salami stall at a market in Alba, Langhe, Cueno, Piedmont, Italy, Europe
Appetizers on table
Woman photographing appetizers on table with cell phone
Dried meat handing near neon sign
Wedges of cheese and grapes
Sandwich near tomatoes and jar
Variety of sliced meat on plate
Grated cheese on plate of sliced meat
Bread, meat and tomatoes on plate
Interior view of a delicatessen and speciality shop at Palma, Mallorca, Spain, Europe
Market stall at Market Place Richelme, Deli Food, Sausages, Aix en Provence, Bouche du Rhone, Cote d'Azur, France
Breakfast basket as room service, Hotel Cap Rocat, Ctra. d'enderrocat, s/n, 07609 Cala Blava, Mallorca, Balearic Islands, Spain
Typical snack of assorted cheese, ham, salami and bread, Loosegg Alm, Salzburger Land, Austria
Lunch with salami and wine, Rifugio Agrituristico Salvin, Monastero di Lanzo, Piedmont, Italy
Cheese and ham platter, snack, Poysdorf, Mistelbach, Lower Austria, Austria
Suassages and salami on the market stall in Lourmarin, Provence-Alpes-Cote d’Azur, France
Horse meat sausage with garlic rolled on wooden cutting board
Snack plate with bacon, salami, gray cheese and horseradish on the Rossalm, Braies, Sexten Dolomites, South Tyrol, Italy, Europe
Roll sandwich baguette topped with salami ham from above slate plate
Traditional Italian salame cured sausage sliced on a wood board
Assortment of appetizers and tapas with red wine on black background
Ham and cheese platter with grapes, nuts and red wine
Brettljause with bacon, sheep salami, chimney root, cheese, onion rings and farmhouse bread, Rauris, Pinzgau, Salzburger Land, Austria, Europe
Assortment of appetizers and tapas with red wine on black background
Small tarte flambee or mini pizza with onion, bacon and arugula on black background
Assortment of appetizers and tapas with red wine on black background
Charcuterie - Assortment of air-dried salami and sausage on wooden cutting board with spices
Dried sausage made of venison and turkey spicy meat
Prosciutto with different appetizers with glass of red wine on black background. Over roasted vegetables, healthy snack
Fruit and Vegetable Food Fruits Slate Text Clearance From Top Top View
Red Spanish chorizo sausage with herbs and spices on wooden cutting board
Breadsticks and salami slices
Snack with salami, cucumber and tomato
Truffle Salami, Alba, Cuneo, Piedmont, Italy, Europe
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Typical Sausage, Sardinia, Italy, Europe
Typical Ham, Sardinia, Italy, Europe
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Restaurant La Casa del Minatore, Arbus, Sardinia, Italy
Goose salami, linked to the presence of the Jewish community in the Middle Ages in the city of Mortara, Pavia, Lombardy, Italy, Europe
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Chopping board with salami, Al Frodolfo restaurant, Santa Caterina Valfurva, Lombardy, Italy
Salami, Belli delicatessen, Sopramonte, Trentino Alto Adige, Italy
Half-Lent feast, Bergamo, Lombardy, Italy
La locanda del falco, Castello Rivalta, Emilia-Romagna, Italy
Salami, figs and bread with nuts, Duomo Vecchio restaurant, Brescia, Lombardy, Italy
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Salami, ham, culatello, zucco di Modena and bacon, Italy
Jambon de Bosses typical ham, Fontina cheese DOP, Lardo di Arnad DOP, Fromadzo cheese DOP, Valle d'Aosta, Italy
Jambon de Bosses typical ham, Valpelline, Valle d'Aosta, Italy
Goose salami, linked to the presence of the Jewish community in the Middle Ages in the city of Mortara, Pavia, Lombardy, Italy, Europe
Truffle Salami, Alba, Cuneo, Piedmont, Italy, Europe
Dallatana cellars where the precious culatello is seasoned, similar to cured ham but made from the filet or loin of the hind leg, Roncole Verdi, Busseto, Emilia Romagna, Italy, Europe
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Dallatana cellars where the precious culatello is seasoned, similar to cured ham but made from the filet or loin of the hind leg, Roncole Verdi, Busseto, Emilia Romagna, Italy, Europe
Sergio Motta at the processing of cotechino, sausage cured meat, at the renowned Macelleria Motta, Bellinzago Lombardo, Milan, Lombardy, Italy, Europe
Preparation of ham, Prosciuttificio Unibon, Langhirano, Emilia Romagna, Italy
Chopping board with salami, Al Frodolfo restaurant, Santa Caterina Valfurva, Lombardy, Italy
Traditional sardinian salami and sheep's cheese, Sardinia, Italy, Europe
Typical Ham, Sardinia, Italy, Europe
Cappelletti old butcher's shop, Folgaria, Trentino Alto-Adige, Italy
La locanda del falco, Castello Rivalta, Emilia-Romagna, Italy
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Goose salami, linked to the presence of the Jewish community in the Middle Ages in the city of Mortara, Pavia, Lombardy, Italy, Europe
Salami, Belli delicatessen, Sopramonte, Trentino Alto Adige, Italy
Traditional sardinian salami, Sadinia, Italy, Europe
U Stazzu, traditional delicatessen shop, 1 Rue Bonaparte, U Bucugnesa, Ajaccio, Corsica, France, Europe
Dallatana cellars where the precious culatello is seasoned, similar to cured ham but made from the filet or loin of the hind leg, Roncole Verdi, Busseto, Emilia Romagna, Italy, Europe
Jambon de Bosses typical ham, Valpelline, Valle d'Aosta, Italy
Salami, Naples, Campania, Italy
Typical Sausage, Sardinia, Italy, Europe
Salami, Marano d'Isera, Trentino, Italy
Preparation of ham, Prosciuttificio Unibon, Langhirano, Emilia Romagna, Italy
Closeup of Italian salami with relative price tags at the Moncalvo truffle fair, Moncalvo, Piedmont, Italy, Europe
Dallatana cellars where the precious culatello is seasoned, similar to cured ham but made from the filet or loin of the hind leg, Roncole Verdi, Busseto, Emilia Romagna, Italy, Europe
Bread with salami and Teroldego wine, Trentino Alto Adige, Italy
Casa del Vino winery, Marano d'Isera, Trentino, Italy
Interior of a cafè, Madrid, Spain, Europe
Salami, Italy
Preparation of ham, Prosciuttificio Unibon, Langhirano, Emilia Romagna, Italy
Salami, Belli delicatessen, Sopramonte, Trentino Alto Adige, Italy
Cappelletti old butcher's shop, Folgaria, Trentino Alto-Adige, Italy