Results
5 results found
Artichokes and bottarga (botargo) (cured fish roe), a Mediterranean delicacy from Sardinian cooking, Sardinia, Italy, Europe
Spaghetti with tunafish, Sardinian cooking, Sardinia, Italy, Europe
Sebadas (Seadas), Sardinian sweet fritters filled with pecorino cheese and covered with honey, Sardinia, Italy, Europe
Malloreddus alla Campidanese (Malloreddus with sausage, pecorino cheese and tomato sauce), Sardinian malloreddus, Carasau bread, Pattada Sardinian knife, Sardinia, Italy, Europe
Sardinian Malloreddus with Pachino tomatoes and botargo, Sardinia, Italy, Europe
Caseificio La Murra di Massimo Bo, Porto Torres. Typical sardinian cheese
Hotel Abba 'e Murta Wine, Tortolv¨, Ogliastra, Sardinia, Italy
Portolano Restaurant, Porto San Paolo, Loiri Porto San Paolo, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Typical Sausage, Sardinia, Italy, Europe
Sartizzu arrustiu rost Sausage, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Turredda Bread, Cortes Apertas, Baunei, Provincia di Ogliastra, Sardinia, Italy
Cantina Antichi Poderi di Jerzu, Provincia di Ogliastra, Sardinia, Italy
Typical Ham, Sardinia, Italy, Europe
Sant'Antioco, Panificio CalabrÚ, Pane biologico con sale iodato (Organic bread with iodized salt), Sardinia, Italy, Europe
Sartizzu arrustiu rost Sausage, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
ďSartizzu arrustiuĒ rost Sausage, ďCordulaĒ made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
cuttlefish and eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Risotto ai frutti di mare, Restaurant Lungomare, Santa Maria Navarrese, Baunei, Ogliastra, Sardinia, Italy
Azienda Salis Efisio, Bottarga, traditional dried fish (mullet lagoon) eggs, Sant'Antioco, Sardinia, Italy, Europe
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Prosciutto Sardo, Villagrande Strisaili, Ogliastra, Sardinia, Italy
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Almod Cake, B&B Lu Pastruccialeddu, Arzachena, Sardinia, Italy, Europe
Mullet grilled, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
cuttlefish and eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Typical Food, Cuile Irbidossili (Goatfold), Supramonte, Baunei, Ogliastra, Sardinia, Italy
Strawberries, Terralba, Provincia di Oristano, Sardinia, Italy
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
cuttlefish and eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Eels on a spit, Feast of Santa Vitalia, Serrenti, Sardinia, Italy, Europe
Fish and Chips, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Sant'Antioco, Panificio CalabrÚ. Pani Civraxiu, Picchettino, Coccoi e Ruota (Sardinian Typical Bread), Sardinia, Italy, Europe
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, Cordula made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Restaurant La Casa del Minatore, Arbus, Sardinia, Italy
Daubobba Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Caseificio La Murra di Massimo Bo, Porto Torres. Typical sardinian cheese
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Typical Sausage, Sardinia, Italy, Europe
A Galaia Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Tonno di Corsa Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Mullet grilled, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Mullet, Cuttlefish and Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
GattÚ de Mendula, Typical Sweetness Crunchy Almonds and Sugar, Sardinia, Italy
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Fried Sardines, Borgo Marinaro, Arbatax, Tortolž, Sardinia, Italy, EuropeCoast; Ogliastra; Sardinian; Sea; East; Red; Seascape; Horizontal
Culurgiones cheese, potatoes and mint, Tancau Restaurant, Ogliastra, Sardinia, Italy
Cantina Antichi Poderi di Jerzu, Provincia di Ogliastra, Sardinia, Italy
Murales, Casa del Pecorino, Tortolì, Provincia di Ogliastra, Sardinia, Italy
Typical Ham, Sardinia, Italy, Europe
Civraxiu (typical sardinian bread), Serrenti, Campidano, Sardinia, Italy, Europe
Fiore Sardo, cheese from Sardinia, Terra Madre fair, Turin, Piedmont, Italy
Mullet grilled, Feast of Santa Vitalia, Serrenti, Sardinia, Italy, Europe
Porceddu, roast baby pork wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Cuttlefish and Eels on the spit, Mullet Grilled, Typical Sardinia recipe, Feast of Santa Vitalia, Serrenti, Campidano, Sardinia, Italy, Europe,
Sardinian Pecorino cheese, Sardinia, Italy
Cortes Apertas, Baunei, Provincia di Ogliastra, Sardinia, Italy
Eels on the spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
Cuttlefish on the spit, Mullet Grilled, Typical Sardinia recipe, Feast of Santa Vitalia, Serrenti, Campidano, Sardinia, Italy, Europe,
Tenderloin, Beef, Tancau Restaurant, Lotzorai, Ogliastra, Sardinia, Italy
Coccoi bread, Typical Sardinian bread, Sinnai, Provincia di Cagliari, Sardinia, Italy, Europe
Daubobba Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Caseificio La Murra di Massimo Bo, Porto Torres. Typical sardinian cheese
Radishes, Sardinia, Italy, Europe
Traditional Sardinian sheep and goat milk cheese, Feast of Santa Vitalia, Serrenti, Sardinia, Italy, Europe
Casizolu, traditional Sardinian Cheese, Sardinia, Italy, Europe
Tonno di Corsa Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Breakfast; B&B Lu Pastruccialeddu, Arzachena, Sardinia, Italy, Europe
Coccoi bread, Typical Sardinian bread, Sinnai, Sardinia, Italy, Europe
Cannonau wine, Sardinia, Italy
Traditional Sardinian sheep and goat milk cheese, Feast of Santa Vitalia, Serrenti, Sardinia, Italy, Europe
Bistrot, Carloforte, San Pietro Island, Sardinia, Italy, Europe
Da Silvana Restaurant, Sant'Antioco; Sulcis, Sardinia, Italy
Cold Cuts, Nurri, Sardinia, Italy
Cuttlefish and Eels on the spit, Typical Sardinia recipe, Feast of Santa Vitalia, Serrenti, Campidano, Sardinia, Italy, Europe,
Radishes, Sardinia, Italy, Europe
Cuttlefish and Eels on the spit, Typical Sardinia recipe, Feast of Santa Vitalia, Serrenti, Campidano, Sardinia, Italy, Europe,
B&B Lu Pastruccialeddu, Arzachena, Sardinia, Italy, Europe
Coccoi bread, Typical Sardinian bread, Sinnai, Sardinia, Italy, Europe
Tonno di Corsa Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
A Galaia Restaurant, Carloforte, St Pietro Island, Sulcis, Iglesiente, Carbonia Iglesias, Sardinia, Italy, Europe
Coccoi bread, Typical Sardinian bread, Sinnai, Sardinia, Italy, Europe
Portolano Restaurant, Porto San Paolo, Loiri Porto San Paolo, Sardinia, Italy, Europe