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Pastries designed by Pierre Herme, made by Richard Bourlon, with mint tea, Pavillion Menzeh, garden of La Mamounia Hotel, Marrakesh, Morocco

Busy chaiwallah pouring tea at a chai stall in the palls (alleyways) of old Ahmedabad, Gujarat, India, Asia

View of Mochi, traditional Japanese confectionery and tea in the Higashi Chaya District, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of Mochi, traditional Japanese confectionery and tea in the Higashi Chaya District, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of Mochi, traditional Japanese confectionery and tea in the Higashi Chaya District, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

People serving the traditional Pizzoccheri during an outdoor food festival, Valtellina, Sondrio province, Lombardy, Italy, Europe

Detail of two cocktails on tray that waiter carries on board of cruise ship, Primosten, Šibenik-Knin, Croatia, Europe

Waitress serving Planters Punch at Hotel La Cocoteraie, Le Meridien, Saint-Francois, Guadeloupe, West Indies

Friendly waitress with tray of ice cream at Sofitel Bora Bora Private Island Resort, Bora Bora, Leeward Islands, French Polynesia, South Pacific

A Couple In A Boat Approaches A Dock Where A Server Is Waiting With Drinks, Saint Georges Caye Resort, Belize City, Belize