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4 results found
Food being cooked on volcanic grill at visitor centre, Parque Nacional de Timanfaya, national park, Lanzarote, Canary Islands, Atlantic, Europe
Soup and carrot juice, Romnesa bakery-restaurant at Strigailiskis, Ignalina district, Aukstaitija National Park, Lithuania, Europe
Cepelinai, national dish, potatoes stuffed with ground meat, served at Romnesa bakery-restaurant at Strigailiskis, Ignalina district, Aukstaitija National Park, Lithuania, Europe
Artisan bread sandwich served at High Street on Market restaurant, 308 Market Street, Philadelphia, Commonwealth of Pennsylvania, United States of America, North America
Healthy green vegetable salad with grilled chicken breast fillet on ceramic plate with olive oil on the side on white wooden kitchen table top view flat lay, diet food concept with space for text
Healthy green vegetable salad with grilled chicken breast fillet on ceramic plate with olive oil on the side on white wooden kitchen table top view flat lay, diet food concept with space for text
Hungarian Szegedin Goulash with pickled white cabbage (sauerkraut), onion and bread dumplings in pan
Swabian cuisine, pretzel souffle with creamed mushrooms, vegetarian, healthy, using leftovers, pretzels from the day in front of, sustainable cuisine, salty starter, bake, from the oven, typical Swabian reinterpreted, bowls, herb side mushrooms, traditional cuisine, food photography, studio, Germany, Europe
Handmade homemade dumplings on a decorative metal tray on a wooden background with flour. Diy meat dumplings
Handmade homemade dumplings on a decorative metal tray on a wooden background with flour. Diy meat dumplings
Original Viennese veal escalope with fried potatoes and cucumber salad, Port Andratx, Majorca, Spain, Europe
Goulash with chanterelles (Cantharellus cibarius) and a dumpling made of potato dough with a small salad and cooking pot
Goulash with chanterelles (Cantharellus cibarius) and a dumpling made of potato dough with a small salad and cooking pot
Italian original thin crust pizza Margherita with gazpacho soup and watermelon on side, and vegetables on background
Original Viennese veal escalope with fried potatoes and cucumber salad, Port Andratx, Majorca, Spain, Europe