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10 results found
Fumoir d'Antan, a traditional herring smokehouse, Pointe-Basse, Havre aux Maisons island, Magdalen Islands, Gulf of Saint Lawrence, Quebec province, Canada, North America
Preparation of smoked fish soup, Gaideliai rural tourism homestead on the edge of Srovinatis lake, Ginuciai, Aukstaitija National Park, Lithuania, Europe
Smoked fish on sticks, UNESCO World Heritage Site, Nikko, Tochigi Prefecture, Kanto, Honshu, Japan, Asia
Smoked fish hanging at stall in the Psar Chas Old Market in the centre of this important NW tourist town, Siem Reap, Cambodia, Indochina, Southeast Asia, Asia
Smoked herring, also known as little bornholmers, in smoking house, Bornholm Island, Denmark, Scandinavia, Europe
Wearing tree bark cloth masks and skirts, dancers representing fish spirits are invited during the season of the peach palm harvest to drink the juice. it is a feast and ritual exchange: the host group offers the spirits large quantities of peach palm juice, smoked meat and fish, and shaman-blessed coca and snuff. the visitors are the costumed dancers impersonating animal spirits. people eat the meat and fish, animal spirits receive the fruits of peach palm, which are cultivated, harvested, and processed by humans. this exchange expresses the idea that people and animals depend on each other for survival and reproduction. vaupes basin, eastern colombia amazon, population: 600
Indonesia crs housing project at seunebok tuengoh relocation site. zaman, a fisherman, smoking fish. meulaboh, aceh, two years after the tsunami
Indonesia crs housing project at seunebok tuengoh relocation site. zaman, a fisherman, smoking fish, with his wife habibah. meulaboh, aceh, two years after the tsunami
Smoked fish, herring, smokehouse Allinge Røgeri, fishing village, Baltic sea, Bornholm, Allinge, Denmark, Europe
Smoked salmon, pepper salmon, smokehouse Allinge Røgeri, fishing village, Baltic sea, Bornholm, Allinge, Denmark, Europe
Restaurant, smoked fish, harbour, Baltic Sea resort Zingst, Fischland-Darss-Zingst peninsula, Mecklenburg-Western Pomerania, Germany, Europe
Swabian cuisine, Pfitzauf with asparagus salad and honauforelle, green and white asparagus, vegetables, fish, smoked trout, pomegranate seeds, Pfitzauf moulds, baking moulds, souffle moulds, plate, knife, fork, cutlery, healthy cuisine, traditional cuisine, from the oven, baking, food photography, studio, Germany, Europe
Smoked Fotrellen and eels in the smoking oven, smoking oven, smoking plant, smoked fish, edible fish, Duemmerlohhausen, Lower Saxony, Germany, Europe
Top view of slices of healthy wholegrain toast bread topped with smoked salmon fish, red onions and spring onions and cucumber on horseradish
Half slice of healthy wholegrain toast bread topped with smoked salmon fish, red onions and spring onions and cucumber on horseradish
Sockeye salmon from the kvichak river that has been stripped and hung to dry and smoke hang in a large smokehouse, Igiugig bristol bay alaska united states of america