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46 results found
Wiener schnitzel, the popular breadcrumb coated cutlet of veal, a traditional Germanic dish, served in Munich, Bavaria, Germany, Europe
Buddhist monks queuing for a meal at Mahagandayon Monastery, where some 2000 monks are fed daily, Mandalay, Myanmar (Burma), Southewast Asia
One senior red ochred Himba woman cooking her meal on an open fire, Puros Village, near Sesfontein, Namibia, Africa
The Mercat de Sant Josep de la Boqueria, Barcelona's most famous market, Barcelona, Catalonia, Spain, Europe
Food being cooked on volcanic grill at visitor centre, Parque Nacional de Timanfaya, national park, Lanzarote, Canary Islands, Atlantic, Europe
Buddhist monks queuing for a meal at Mahagandayon Monastery, where some 2000 monks are fed daily, Mandalay, Myanmar (Burma), Southewast Asia
Bhalla babru, malpua traditional snack dishes, sweet item for festivals and marriages, Mandi, Himachal Pradesh, India, Asia
Stuffed eggplant dish served aboard the Dahabeah, passenger river boat of the Lazuli fleet, sailing on the Nile river, Egypt, North Africa, Africa
Traditional Peruvian dish named lomo saltado, Maras, Sacred Valley, Urubamba Province, Cusco (Cuzco) Region, Peru, South America
Indian Khakhra (khakra) (crispy roti) (ragi Khakra), a traditional Gujarati snack of thin crackers made from wheat flour, ragi and oil, Gujarat, India, Asia
Lahmacun, a thin piece of dough topped with minced meat, served with than (Ayran), a kind of yogurt, at the Mer Taghe restaurant, Yerevan, Armenia, Eurasia
Babru bhalla, malpua traditional snack dishes, sweet item for festivals and marriages, Mandi, Himachal Pradesh, India, Asia
Woman making lavash (thin unleavened flatbread) made in a tandoor, called tonir in Armenian, in a restaurant beside the Noravank Monastery, near Yeghegnadzor, Armenia, Eurasia
Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia
Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia
Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia
Dishes of fish wrapped in leaves, Embera native community living by the Chagres River within the Chagres National Park, Republic of Panama, Central America
Cepelinai, national dish, potatoes stuffed with ground meat, served at Romnesa bakery-restaurant at Strigailiskis, Ignalina district, Aukstaitija National Park, Lithuania, Europe
Traditional fried stuffed zucchini flowers with Tzatziki sauce, Crete island, Greek Islands, Greece, Europe
Traditional Rajasthani food served in traditional brass thalis in the Grand Durbar Hall, Samode Palace, Samode, Rajasthan state, India, Asia
Traditional Chinese Hotpot meal in tourist restaurant, Xian. Diners cook raw meat and vegetables in hot broth
Traditional spring rolls accompanied by vegetable soup, rice noodles and fresh mint and lettuce as side dishes, Nem Ran, Hanoi, Vietnam, Indochina, Southeast Asia, Asia
A Chinese family sitting cross legged for a traditional meal in Heilongjiang Province, Northern China, Asia
A Chinese man sitting cross legged for a traditional meal in Heilongjiang Province, Northern China, Asia
Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
Making chai. Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
Stefan Berndt, the executive chef of Paul Gauguin show some dishes of the restaurant, 2-star Michelin. Paul Gauguin cruise, Society Islands, Tuamotus Archipelago, French Polynesia, South Pacific.
Restaurant in the luxury Paul Gauguin cruise, Society Islands, Tuamotus Archipelago, French Polynesia, South Pacific.
A Mayan woman use natural dyes to color fabrics. Ixoq Ajkeem comunity, San Juan La Laguna, Solol√°, Guatemala. Santiago Atitlan, lake Atitlan, Guatemala.
Nuns praying before eating their meals, Sakyadhita Thilashin Nunnery School, Sagaing, near Mandalay, Myanmar, (Burma)
Nuns queuing for a meal, Sakyadhita Thilashin Nunnery School, Sagaing, near Mandalay, Myanmar, (Burma)
Nuns queuing for a meal, Sakyadhita Thilashin Nunnery School, Sagaing, near Mandalay, Myanmar, (Burma)
Nuns praying before eating, Sakyadhita Thilashin Nunnery School, Sagaing, near Mandalay, Myanmar, (Burma)
Nuns eating their meals, Sakyadhita Thilashin Nunnery School, Sagaing, near Mandalay, Myanmar, (Burma)
Woman selling food, Bogyoke Aung San Market, also known as H G Scott Market, Yangon, (Rangoon), Myanmar, (Burma)
Maiking chai. Volunteers cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
chicken, sausage, black pudding, pork rinds, avocado, pollo, chorizo, morcilla, chicharron, aguacate, sancocho, soup, typical Colombian gastronomy
Volunteers preparing onions for cooking to do meals for the pilgrims who visit the Golden Temple, Each day, they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
Maiking chai. Volunteer cooking for the pilgrims who visit the Golden Temple, Each day they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
Restaurant in the luxury Paul Gauguin cruise, Society Islands, Tuamotus Archipelago, French Polynesia, South Pacific.
Volunteers preparing broad beans for cooking, to do meals for the pilgrims who visit the Golden Temple, Each day, they serve free food for 60,000 - 80,000 pilgrims, Golden temple, Amritsar, Punjab, India
chicken, sausage, black pudding, pork rinds, avocado, pollo, chorizo, morcilla, chicharron, aguacate, typical Colombian gastronomy
Restaurant in the luxury Paul Gauguin cruise, Society Islands, Tuamotus Archipelago, French Polynesia, South Pacific.
Ajiaco,chicken, sausage, black pudding, pork rinds, avocado, pollo, chorizo, morcilla, chicharron, aguacate, sancocho, soup, typical Colombian gastronomy