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16 results found

A typical Thai meal balancing spicy, sour and sweet flavours, consisting of spicy thom yam soup, weet and sour fish, fish patties, a curry dish and rice, Thailand, Southeast Asia, Asia

Dried stockfish is the main typical Norwegian product, Hamnoy, Moskenes, Nordland, Lofoten Islands, Arctic, Northern Norway, Scandinavia, Europe

Codfish, typical product of the Lofoten Islands exported all over the world after being dried outdoors. Hamnoy, Lofoten Islands, Arctic, Norway, Scandinavia, Europe

Typical Keralan meal on backwater houseboat, rice, beans, cabbage, curry, papad, fried fish, Alappuzha (Alleppey), Kerala, India, Asia

Typical South Korean dishes with abalone porridge, kimchi, side dishes and fresh fish, Jeju Island, South Korea, Asia

Drying codfish, a typical Norwegian product, Svensby, Lyngen Alps, Troms, Lapland, Norway, Scandinavia, Europe

Typical red fishing cabin (Rorbu), Village of Reine, Moskenes Municipality, Nordland County, Lofoten Islands, Norway, Scandinavia, Europe

Women shopping for Chinese dried fish and medicines in shop in Wing Lok Street, Sheung Wan, Hong Kong, China

Woman stallholder holding the knife she uses to cut fruit for sale in the market in Kathmandu, Nepal. Her stall displays in baskets fruit, vegetables and dried fish.

Fresh fish on sale in traditional old Chinese Soho food market in Graham Street, Central Hong Kong, China

Hanging mobile ornaments on sale in traditional Graham Street market near Sheung Wan, Hong Kong, China

Detail of a typical Ibiza house with a chimney in the shape of a fish, Sant Augusti, Ibiza, Balearic Islands, Spain, Mediterranean, Europe

Snake Pipefish (Entelurus aequorus) in typical snake-like position with tail curled up, St Abbs, Scotland, UK North Sea

Snake Pipefish (Entelurus aequorus) in typical snake-like position with tail curled up, St Abbs, Scotland, UK North Sea

Arrow Blenny (Lucayablennius zingaro), typical pose with pointed nose and curled tail, Cayman Islands, Caribbean

Portrait of a juvenile specimen of damselfish (Chromis chromis). Before taking the typical dark brown color of their adult form, these fishes have magnificent electric blue bands. The juvenile specimens are very small, a few centimeters, and they move with nervous and unpredictable movements without any moment of pause.

Sushi inside out rolls with salmon, avocado and sesame on small leaf shaped plateSushi inside out rolls with salmon, avocado and sesame on small leaf shaped plate

Set healthy asian rolls arranged tray sticks black background. Resolution and high quality beautiful photo

Swabian cuisine, Pfitzauf with asparagus salad and honauforelle, green and white asparagus, vegetables, fish, smoked trout, pomegranate seeds, Pfitzauf moulds, baking moulds, souffle moulds, plate, knife, fork, cutlery, healthy cuisine, traditional cuisine, from the oven, baking, food photography, studio, Germany, Europe

Empanada Gallega - traditional pie stuffed with tuna, Galician and Spanish cuisine. Tart with tuna and vegetables

Empanada Gallega - traditional pie stuffed with tuna, Galician and Spanish cuisine. Tart with tuna and vegetables

Ingredients for Som Tam Thai, Pawpaw Salad, Pawpaw, Chily, Garlic, Beans, Peanuts, Tomatoes, Palm Sugar, Fish Sauce, Thai Food, Thailand, Asia

Decorated table with blue and white placemats, napkins and hors d'oeuvres, tapas, beetroot salad, tuna, festively set table, table decoration, table decoration, Spain, Europe

Swabian cuisine, Ofenschlupfer with pike-perch, green beans with sauce arranged on plates, dill, Germany, Europe

Empanada Gallega - traditional pie stuffed with tuna, Galician and Spanish cuisine. Tart with tuna and vegetables

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Town Uummannaq during winter in northern Greenland. Ship with drying fish in the frozen harbour. America, North America, Denmark, Greenland

Typical huts for drying fish at the shore of fjord Dyrafjoerdur. The remote Westfjords (Vestfirdir) in north west Iceland. Europe, Scandinavia, Iceland

Traditional fishermens hut, rack with halibut. Town Ilulissat at the shore of Disko Bay in West Greenland, center for tourism, administration and economy. The icefjord nearby is listed as UNESCO world heritage. America, North America, Greenland, Denmark

Scallops, cod, shrimp and seafood au gratin and grilled octopus, 1999 restaurant, Matera, Basilicata, Italy, Europe

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Fishing camp on the sea ice of a fjord. Fishery during winter near Uummannaq in northern Westgreenland beyond the arctic circle. North America, Greenland, Danish territory

Mussels, City Porto (Oporto) at Rio Douro. The old town is listed as UNESCO world heritage. Portugal, Europe

Town Uummannaq during winter in northern Greenland. Fish on rack. America, North America, Denmark, Greenland

Battista, fisherman and owner of the company "Delfino", which produces oil and salted anchovies, tuna and the famous Anchovy sauce, makes a hole in the barrel to release the juice , This noble liquid derives from GARUM and was used by the Ancient Romans as a dressing for all their food. The colatura di alici di Cetara, Amalfi Coast, Amalfi Coast, Campania, ItalyEurope

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Risotto ai frutti di mare, Restaurant Lungomare, Santa Maria Navarrese, Baunei, Ogliastra, Sardinia, Italy

Azienda Salis Efisio, Bottarga, traditional dried fish (mullet lagoon) eggs, Sant'Antioco, Sardinia, Italy, Europe

Preparation of anchovy sauce called Colatura di alici, a fish sauce for pasta typical of Cetara village, Amalfi Coast, Campania, Italy, Europe

Fishing camp on the sea ice of a fjord. Fishery during winter near Uummannaq in northern Westgreenland beyond the arctic circle. North America, Greenland, Danish territory

Portrait of Battista, fisherman and owner of the company Delfino which produces oil and salted anchovies, tuna and the famous Anchovy sauce called Colatura, Cetara, Amalfi Coast, Campania, Italy.