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Traditional food including chicken tajine and lamb with couscous, Marrakech (Marrakesh), Morocco, North Africa, Africa

Garlic for sale on the market in Cours Saleya, Nice, Alpes Maritimes, Cote d'Azur, Provence, France, Europe

Artichokes for sale on market in the Rue Ste. Claire, Annecy, Haute Savoie, Rhone-Alpes, France, Europe

Various types of rice including black, arborio, basmati, red and parboiled on a banana leaf, Florence, Tuscany, Italy, Europe

Tagine dish on white plate with potato carrot aubergine courgette and beef, Morocco, North Africa, Africa

Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa

The rock squirrel (Otospermophilus variegatus) at The Great Pyramid Archaeological Site, Cholula, Puebla State, Mexico

Green sea turtle (Chelonia mydas), feeding on the sand near Caye Caulker, inside the Mesoamerican Barrier Reef, Belize

Young male polar bear (Ursus maritimus), feeding on a fin whale carcass in Holmabukta in the Svalbard Archipelago, Norway

Elevated view of woman inspecting colourful fresh vegetables on stall in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

Adult Arctic ground squirrel (Spermophilus parryii) foraging in Denali National Park, Alaska, United States of America

Adult Svalbard reindeer (Rangifer tarandus platyrhynchus) grazing within the town limits of Longyearbyen, Svalbard, Norway

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia