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Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Coriander seeds and dried fenugreek leaves on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Red chillies on sale at Khari Baoli spice and dried foods market and porter carries heavy load, Old Delhi, India

Barley crop being harvested by local agricultural worker in fields at Nimaj, Rajasthan, Northern India

Stockfish cod drying on traditional racks, hjell, on foreshore in the Arctic Circle on Ringvassoya Island, Tromso, Northern Norway

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Barley crop being harvested by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Farmer using pair of oxen to plough field for lentil crop in fields at Nimaj, Rajasthan, Northern India

Farmer using pair of oxen to plough field for lentil crop in fields at Nimaj, Rajasthan, Northern India

Man at work in butcher's shop selling Iberico Ham and other meats in Calle de Bidebarrieta in Bilbao, Spain

Traditional French sausages made with hazelnuts, saucissons aux noisettes, on sale at food market in Normandy, France

Freshly-caught live oysters, fin de claires, on sale at food market at La Reole in Bordeaux region of France

Dried beans, fagioli Piattellini Nuovi, on sale at weekly street market in Panzano-in-Chianti, Tuscany, Italy

Wood blewit, Lepista nuda, mushrooms growing underground in compost in cave in the Loire Valley, France

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Barley crop being harvested by local agricultural workers and the farmer wearing turban in fields at Nimaj, Rajasthan, Northern India

Barley crop being harvested by local agricultural workers watched by farmer in fields at Nimaj, Rajasthan, Northern India

Betel leaves, Piper betle, on sale for medicinal use and as mild stimulant in Old Delhi at Khari Baoli spice market, India

Yellow turmeric and red chillies on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Stockfish cod drying on traditional racks, hjell, on foreshore in the Arctic Circle on Ringvassoya Island, Tromso, Northern Norway

Red chillies, turmeric and ginger root on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Historic reconstruction of mushrooms growing in former troglodyte cave at Le Saut aux Loups, in the Loire Valley, France

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Fresh tomatoes, cuor di bue nostrale, on sale at weekly street market in Panzano-in-Chianti, Tuscany, Italy

Businessmen and porters at stall selling red chillies at Khari Baoli spice and dried foods market, Old Delhi, India

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Red chillies, turmeric and other spices on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Barley crop being harvested by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Champignon de Paris mushrooms, Psalliota Hortensis, growing in former troglodyte cave in the Loire Valley, France

Coriander seeds and dried fenugreek leaves on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Fresh fish at Confradia de Pescadores de Luarca, Confederation of Luarca Fishermen, at Puerto Luarca in Asturias, Spain

Red chillies, turmeric and ginger root on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Lucerne crop being gathered for animal forage by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Barley crop being harvested by local agricultural worker in fields at Nimaj, Rajasthan, Northern India

Fresh caught fish at Confradia de Pescadores de Luarca, Confederation of Luarca Fishermen, at Puerto Luarca in Asturias, Spain

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Peppercorns, fenugreek, mustard, coriander at Khari Baoli Spice and Dried Foods Market in Old Delhi, India

Fresh pomegranate fruit, melograne, on sale at weekly street market in Panzano-in-Chianti, Tuscany, Italy

Stockfish, cod, drying in fisherman's hut in the Arctic Circle on the island of Ringvassoya in the region of Tromso, Northern Norway

Wood blewit, Lepista nuda, mushrooms growing underground in compost in cave in the Loire Valley, France

Basket of Pied Blue mushrooms grown in former troglodyte cave at Le Saut aux Loups, in the Loire Valley, France

Red chillies, turmeric and ginger root on sale at Khari Baoli spice and dried foods market, Old Delhi, India

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Auction of freshly-caught fish at Confradia de Pescadores de Luarca, Confederation of Luarca Fishermen, Puerto Luarca, Spain

Freshly-caught fish at Confradia de Pescadores de Luarca, Confederation of Luarca Fishermen, at Puerto Luarca in Asturias, Spain

Barley crop being harvested by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

Red chillis, Piccanti di Calabria, on sale at weekly street market in Panzano-in-Chianti, Tuscany, Italy

Barley crop being harvested by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Lucerne crop being carried for animal forage by local agricultural workers in fields at Nimaj, Rajasthan, Northern India

Oyster mushrooms, pleurote champignons, Pleurotus ostreatus, grow in troglodyte cave in Loire Valley, France

Barley crop being harvested by local agricultural workers in fields at Nimaj, Rajasthan, Northern India