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Picnic hamper prepared by Connemara Organic Seaweed in village on Lettermullan island, Connemara, County Galway, Connacht, Republic of Ireland

Dish of Olive Hummus served at Harrat restaurant of Banyan Tree AlUla, Medina Province, Saudi Arabia

Banh Mi sandwich, close-up of traditional Vietnamese baguette filled with pate, meat and vegetables, Ho Chi Minh City, Vietnam

Vegetable Thali, with fish in banana leaf, Biriyani, Dhal, Varkala, food, curry, watermelon juice, Kerala, India

Assortment of Moroccan salads and mixed briouates, served at the restaurant Le Jardin in the Medina, Marrakesh, Morocco

Pastries designed by Pierre Herme, made by Richard Bourlon, with mint tea, Pavillion Menzeh, garden of La Mamounia Hotel, Marrakesh, Morocco

Pastries designed by Pierre Herme, made by Richard Bourlon, with mint tea, Pavillion Menzeh, garden of La Mamounia Hotel, Marrakesh, Morocco

Tasty pastries in window of French patisserie shop, Arras, Pas-de-Calais, Hauts-de-France region, France, Europe

Portuguese Mediterranean dish of roast chicken in olive oil served with rosemary and pomegranate, Portugal, Europe

View of stuffed peppers in restaurant in Thassos Town, Thassos, Aegean Sea, Greek Islands, Greece, Europe

Alpine restaurant at LUMEN, Museum of Mountain Photography, Kronplatz (Plan de Corones), near Brunico (Bruneck), Dolomites, South Tyrol, Italy

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

Dessert of Moringa Cake served at Harrat restaurant of Banyan Tree AlUla, Medina Province, Saudi Arabia

The Mussel House restaurant specialities of Bouchot mussels from Lake Butrint on the edge of which it is located, in Ksamil, near Saranda, Ionian coast, Albania, Europe

Dishes served at the Castle restaurant, located in an old fortress (Lekursi) overlooking the bay of Saranda, Albania, Europe

Cook preparing breakfast pancakes on the upper deck of the dahabeah, passenger river boat of the Lazuli fleet, sailing on the Nile river, Egypt, North Africa, Africa

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

View of colourful frontage of restaurant in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of Italian Bruschetta at restaurant in Porto d'Ischia (Port of Ischia), Island of Ischia, Campania, Italy, Europe

Le Manoir Aux Quat' Saisons luxury hotel founded by Raymond Blanc - the front entrance at Great Milton in Oxfordshire, UK

Swan Hotel and River Coln at Bibury in The Cotswolds UK. L to R: Audi A8, Mercedes C Class (2 silver cars), BMW 7 Series