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Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa

A gujiya (pedakiya) (gughara karanji) (somas karjikayi) (bakru), a sweet deep fried dumpling on a plate, India, Asia

Colourful red chillies on blue plates on a market stall in Kuching, Sarawak, Malaysian Borneo, Malaysia, Southeast Asia, Asia

Snorkeler in underwater profusion of hard plate corals at Pulau Setaih Island, Natuna Archipelago, Indonesia, Southeast Asia, Asia

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Breakfast at Kroi Pashait, roadside stop between Saranda and Gjirokaster, where local products are sold, Albania, Europe

Typical South Korean dishes with abalone porridge, kimchi, side dishes and fresh fish, Jeju Island, South Korea, Asia

Konafa (kadaif) (Kanafeh) or knafeh or kunafeh or kunafah, an Arabic sweet made of very fine vermicelli-like pastry and honey, sometimes known as shredded phyllo, Middle East

Horezu ceramics, a unique type of Romanian pottery, UNESCO Cultural Heritage List, Wallachia, Romania, Europe

Famous food of New Orleans: beignets and chicory coffee at Cafe Du Monde, New Orleans, Louisiana, United States of America, North America

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Rice, vegetables and hot sauce served in banana leaves, village of Ban Pha Yong in mountain massif near Nong Khiaw, Luang Prabang Province, Laos

Portuguese Mediterranean dish of roast chicken in olive oil served with rosemary and pomegranate, Portugal, Europe

A multi-ethnic couple breakfasting together and looking out over Sugar Loaf mountain and the Rio skyline, Rio de Janeiro, Brazil, South America

A multi-ethnic couple breakfasting and taking a mobile phone photo of Sugar Loaf and the Rio skyline, Rio de Janeiro, Brazil, South America

Traditional fried stuffed zucchini flowers with Tzatziki sauce, Crete island, Greek Islands, Greece, Europe

Asian cuisine, authentic Vietnamese Spring Rolls (Nem Ran Hay Cha Gio), Haute-Savoie, France, Europe

Olives with bunch of leaves in a white plate and olive oil on wooden background, Flatlay concept, Turkish organic olives, Bursa, Turkey, Asia Minor, Eurasia

Siddu, a special traditional dish of Himachal Pradesh, a steamed wheat flour bread stuffed with split black lentils and dry fruits, served with desi ghee, tomato and green mint chutney, Himachal Pradesh, India, Asia

Siddu, a special traditional dish of Himachal Pradesh, a steamed wheat flour bread stuffed with split black lentils and dry fruits, served with desi ghee, tomato and green mint chutney, Himachal Pradesh, India, Asia

Siddu, a special traditional dish of Himachal Pradesh, a steamed wheat flour bread stuffed with split black lentils and dry fruits, served with desi ghee, tomato and green mint chutney, Himachal Pradesh, India, Asia

Siddu, a special traditional dish of Himachal Pradesh, a steamed wheat flour bread stuffed with split black lentils and dry fruits, served with desi ghee, tomato and green mint chutney, Himachal Pradesh, India, Asia

Orecchiette (little ears), a type of pasta of Apulia, with broccoli rabe and salted fish (Orecchiette con cime di rapa), Italy, Europe

Fresh oysters, shucked and ready to eat at The Oyster Shed in Carbost with the Cuillin Hills beyond, The Oyster Shed, Carbost Beag, Loch Harport, Skye, Inner Hebrides, Scotland, United Kingdom, Europe

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park in winter, UNESCO, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park in winter, UNESCO, Western Region, Iceland

People and continental drift of North American and Eurasian tectonic plates, Thingvellir National Park in winter, UNESCO, Western Region, Iceland

People and continental drift of North American and Eurasian tectonic plates, Thingvellir National Park in winter, UNESCO, Western Region, Iceland

Continental drift between North American and Eurasian tectonic plates, Thingvellir National Park, UNESCO, in winter, Western Region, Iceland

Day of the Dead themed dinner and celebration in the desert, California, United States of America, North America

Uzbek and Central Asian cuisine concept, Uzbek food Naryn, vegetables and spices, food recipe background, Tashkent, Uzbekistan, Central Asia, Asia

The Mussel House restaurant specialities of Bouchot mussels from Lake Butrint on the edge of which it is located, in Ksamil, near Saranda, Ionian coast, Albania, Europe

Dishes served at the Castle restaurant, located in an old fortress (Lekursi) overlooking the bay of Saranda, Albania, Europe

'Dosa' (crepe) served at the restaurant of Spice Village Resort, Kumily, Kerala state, South India, Asia

Bhalla babru, malpua traditional snack dishes, sweet item for festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Indian Khakhra (khakra) (crispy roti) (ragi Khakra), a traditional Gujarati snack of thin crackers made from wheat flour, ragi and oil, Gujarat, India, Asia

Babru bhalla, malpua traditional snack dishes, sweet item for festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Meal (Frittata dolce) served at Mountain refuge Pian di Cengia (Bullelejochhutte), Three Peaks Nature Park, South Tyrol (Alto Adige), Italy

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

Traditional Peruvian dish named lomo saltado, Maras, Sacred Valley, Urubamba Province, Cusco (Cuzco) Region, Peru, South America