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Restaurant table in front of the swimming pool of the Five star hotel Le Paradis, Mauritius, Indian Ocean, Africa

Quails eggs for sale at the famous Walking Street night market in Phuket old Town, Phuket, Thailand, Southeast Asia, Asia

Communion plates for Sunday service at Words of Life fellowship church, Miami, Florida, United States of America, North America

Iftar (Ramadan dinner breaking the day-long fast) at Saigon Mosque, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia

Iftar (Ramadan dinner breaking the day-long fast) at Saigon Mosque, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia

Iftar (Ramadan dinner breaking the day-long fast) at Saigon Mosque, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia

Iftar (Ramadan dinner breaking the day-long fast) at Saigon Mosque, Ho Chi Minh City, Vietnam, Indochina, Southeast Asia, Asia

Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa

A gujiya (pedakiya) (gughara karanji) (somas karjikayi) (bakru), a sweet deep fried dumpling on a plate, India, Asia

Colourful red chillies on blue plates on a market stall in Kuching, Sarawak, Malaysian Borneo, Malaysia, Southeast Asia, Asia

Orecchiette (little ears), a type of pasta of Apulia, with broccoli rabe and salted fish (Orecchiette con cime di rapa), Italy, Europe

The Mussel House restaurant specialities of Bouchot mussels from Lake Butrint on the edge of which it is located, in Ksamil, near Saranda, Ionian coast, Albania, Europe

Dishes served at the Castle restaurant, located in an old fortress (Lekursi) overlooking the bay of Saranda, Albania, Europe

Carpets and ceramics in a showcase, Gjirokaster (Gjirokastra), Municipality of Southern Albania, UNESCO World Heritage Site, Albania, Europe

Underwater profusion of hard plate corals at Pulau Setaih Island, Natuna Archipelago, Indonesia, Southeast Asia, Asia

Snorkeler in underwater profusion of hard plate corals at Pulau Setaih Island, Natuna Archipelago, Indonesia, Southeast Asia, Asia

Stuffed eggplant dish served aboard the Dahabeah, passenger river boat of the Lazuli fleet, sailing on the Nile river, Egypt, North Africa, Africa

Fresh oysters, shucked and ready to eat at The Oyster Shed in Carbost with the Cuillin Hills beyond, The Oyster Shed, Carbost Beag, Loch Harport, Skye, Inner Hebrides, Scotland, United Kingdom, Europe

Snorkeler in underwater profusion of hard plate corals at Pulau Setaih Island, Natuna Archipelago, Indonesia, Southeast Asia, Asia

The classic Thai dish Pad Thai, consisting of fried noodles with shrimps, bean sprouts, fried tofu, crushed peanuts and spring onion, France, Europe

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

Bhalla babru, malpua, traditional snack dishes, sweet item in festivals and marriages, Mandi, Himachal Pradesh, India, Asia

A group of friends enjoy a meal at a vegetarian restaurant, An Giang Province, Mekong Delta, Vietnam, Indochina, Southeast Asia, Asia, Asia

Breakfast at Kroi Pashait, roadside stop between Saranda and Gjirokaster, where local products are sold, Albania, Europe

Inside a traditional house, Luca Ioan and Elena guesthouse, village of Sibiel, department of Sibiu, Transylvania, Romania

Typical South Korean dishes with abalone porridge, kimchi, side dishes and fresh fish, Jeju Island, South Korea, Asia

'Dosa' (crepe) served at the restaurant of Spice Village Resort, Kumily, Kerala state, South India, Asia

Konafa (kadaif) (Kanafeh) or knafeh or kunafeh or kunafah, an Arabic sweet made of very fine vermicelli-like pastry and honey, sometimes known as shredded phyllo, Middle East

Meal (Frittata dolce) served at Mountain refuge Pian di Cengia (Bullelejochhutte), Three Peaks Nature Park, South Tyrol (Alto Adige), Italy

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

Dish in the restaurant of Dar Tantora The House Hotel, a renovated original mudbrick village in the oasis of AlUla, Medina Province, Saudi Arabia

Men seated for breakfast at restaurant of The Thousand Nights Camp in Sharqiya Sands, formerly Wahiba Sands, desert region, Sultanate of Oman

Horezu ceramics, a unique type of Romanian pottery, UNESCO Cultural Heritage List, Wallachia, Romania, Europe