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Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Vendangeurs pick Merlot grapes at vendange harvest in famous Chateau Petrus vineyard at Pomerol in Bordeaux, France

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripe Merlot grapes at the famous Chateau Petrus wine estate at Pomerol in the Bordeaux region of France

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Olivier Berrouet, Oenologist, helps sort grapes by hand at famous Chateau Petrus wine estate at Pomerol in Bordeaux, France

Ripened Brunello grapes, Sangiovese, being harvested at the wine estate of La Fornace at Montalcino in Val D'Orcia, Tuscany, Italy

Ripe grapes on a grapevine on stone wall in country garden at Swinbrook in The Cotswolds, Oxfordshire, UK

Man emptying Sangiovese Chianti Classico grapes into vat at Pontignano in Chianti region of Tuscany, Italy

Sangiovese Chianti Classico grapes ripe for picking at Pontignano in Chianti region of Tuscany, Italy

Olivier Berrouet, Oenologist, tasting harvested grapes at famous Chateau Petrus wine estate at Pomerol in Bordeaux, France

Sangiovese Chianti Classico grapes ripe for picking at Pontignano in Chianti region of Tuscany, Italy

Wine harvest, vendange, Cabernet Franc grapes by hand at Chateau Lafleur at Pomerol in the Bordeaux region of France

Ripe Merlot grapes at the famous Chateau Petrus wine estate at Pomerol in the Bordeaux region of France

Cabernet Sauvignon grapes ripe for harvesting at Chateau Fontcaille Bellevue in Bordeaux wine region of France

Ripe Cabernet Franc grapes on ancient vine in sandy soil at Chateau Cheval Blanc in St Emilion in the Bordeaux region of France

Pinot Noir wine grapes left on vine after harvest; Ardiri Winery and Vineyards, Tualatin Valley, Oregon.

Pinot Noir wine grapes left on vine after harvest; Ardiri Winery and Vineyards, Tualatin Valley, Oregon.

Fruits at a market stall, Providencia, Providencia y Santa Catalina, San Andres y Providencia Department, Colombia

Close-up of red grapes hanging at a market stall, Providencia, Providencia y Santa Catalina, San Andres y Providencia Department, Colombia

Agriculture - Grape powdery mildew (Uncinula necator), comparison of infected wine grapes (left) and healthy grapes (right).

Clusters of grapes (vitis) on a vine with autumn coloured foliage, Okanagan Valley vineyards; British Columbia, Canada