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Food vendor in Wangfujing Snak Road, Wangfujing Dajie Shopping district, Beijing (Peking), China, Asia

Garlic for sale on the market in Cours Saleya, Nice, Alpes Maritimes, Cote d'Azur, Provence, France, Europe

Artichokes for sale on market in the Rue Ste. Claire, Annecy, Haute Savoie, Rhone-Alpes, France, Europe

Pataxo Indian woman making food at the Reserva Indigena da Jaqueira near Porto Seguro, Bahia, Brazil, South America

Tagine dish on white plate with potato carrot aubergine courgette and beef, Morocco, North Africa, Africa

Various types of rice including black, arborio, basmati, red and parboiled on a banana leaf, Florence, Tuscany, Italy, Europe

Bread for sale at the Mercat de Sant Josep de la Boqueria, Barcelona's most famous market, Barcelona, Catalonia, Spain, Europe

Freshly-baked bread in a traditional communal clay oven in the town of Merzouga, Morocco, North Africa, Africa

Flaming dishes on the streets as men prepare food for the Chandni Chowk Gudurwara, Delhi, India, Asia

Food being cooked on volcanic grill at visitor centre, Parque Nacional de Timanfaya, national park, Lanzarote, Canary Islands, Atlantic, Europe

Reconstruction of buildings, Los Millares prehistoric Chalcolithic settlement archaelogical site, Almeria, Andalusia, Spain, Europe

Food vendor at the Floating Gardens in Xochimilco, UNESCO World Heritage Site, Mexico City, Mexico, North America

Plates of Moroccan salad, traditional first course in restaurants, Marrakesh (Marrakech), Morocco, North Africa, Africa

Elevated view over Djemaa el-Fna in the evening when the square is filled with food stalls, Marrakech (Marrakesh), Morocco, North Africa, Africa

Tropical spices and fruits sold at a local market in Hanoi, Vietnam, Indochina, Southeast Asia, Asia

Two tandoor-wallah boys cook tandoori chicken at a street stall in the heart of Old Delhi, Delhi, India, Asia

Cook serving snails from his stall in Djemaa el Fna, Place Jemaa el Fna (Djemaa el Fna), Marrakech (Marrakesh), Morocco, North Africa, Africa

Ribs, and beef brisket grilling in an open pit BBQ grill in Texas BBQ style, Houston, Texas, United States of America, North America

Artichokes and bottarga (botargo) (cured fish roe), a Mediterranean delicacy from Sardinian cooking, Sardinia, Italy, Europe

Fumoir d'Antan, a traditional herring smokehouse, Pointe-Basse, Havre aux Maisons island, Magdalen Islands, Gulf of Saint Lawrence, Quebec province, Canada, North America

A local woman making Gozleme, a traditional Anatolian dish, at a street stall near Geikbayiri, Anatolia, Turkey, Asia Minor, Eurasia

Muslim man in the market cooking chicken satay, fanning the charcoal with a palm leaf fan, Solo, Java, Indonesia, Southeast Asia, Asia

View of restaurant in Porto di Sant'Angelo at dusk, Sant'Angelo, Island of Ischia, Campania, Italy, Europe

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia

Worker making tofu, a food prepared by coagulating soy milk, in a traditional family factory, Yogyakarta, Java, Indonesia, Southeast Asia, Asia, Asia

Festival of Light (Inti Raymi festival) Cochas Community, Angochagua Parochia, Imbabura Province, Ecuador

View of fresh vegetables on stall in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of chefs busy at work through restaurant window in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of chefs busy at work through restaurant window in Omicho Market, Kanazawa City, Ishikawa Prefecture, Honshu, Japan

View of hot food stall in Dotonbori, vibrant entertainment district near the river, Osaka, Honshu, Japan